"A quick ferry ride from Straight Wharf drops Sunday gourmands at the Wauwinet, where the garden at the inn's restaurant, Topper's, isn't just for show".
"In the hours before the brunch rush, chef David Daniels...can be seen plucking herbs for his refined recipes...".
"Elegant yet comfortable banquettes and sweeping views of Nantucket Sound have encouraged many a brunch...sometimes all the way until dinner."
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